A bistro in Johnson City, TN promotes international flavor with a menu that features entrées such as chicken marsala, miso-glazed Chilean sea bass and seared ahi tuna. Café Lola Bistro boasts wine and a martini bar so guests can pair their meals with an in-house mixed drink or wine. The menu changes with the seasons,… Continue Reading
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Rock’s Wood Fired Pizza and Grill on the Bristol Highway features the only Italian oven in Johnson City. Larry Sangid, the owner, ordered the brick oven from Naples, Italy, and he boasts that the wood-fired taste of his restaurant’s pizza mimics the pizza of Naples.
For more than three years, The Black Olive in Jonesborough has been serving and catering to guests from all over the Tri-Cities. “We want to make sure everyone feels welcome and not exclude anyone from coming.” -Kinsey Holliday, Co-owner of The Black Olive Her husband, Mo Farrouki, co-operates the restaurant and dedicates special nights to… Continue Reading